Peanut Butter Biscuits

Ingredients

    1 cup  softened butter  227 grams.

    1 cup of smooth or crunchy Peanut Butter.

    1 cup of Chelsea white sugar.

    1 cup of Chelsea Soft Brown Sugar.

    2 eggs.

    1 1/4 cups flour.

    1 cup of baking powder.

     1 cup of baking soda.

     1/4 tsp salt.

      2 cups of Chocolate Chips.     

Utensils

Handmixer

Big mixing bowl

Measuring cup teaspoon.

Method

1. Put butter into a big mixing bowl.
2. Cut butter into small cubes.
3. 1 cup of Peanut butter.
4. Put the Peanut butter with the butter into the bowl.
5. Then mix it.
6. Crack two eggs into the Peanut butter cup.
7. Then put it in the bowl with the other ingredients.
8. Mix again.
9. Add some salt
10. 2 cup of Chocolate chips.
11. Insert ½  table spoon of salt.
12. Add two cups of Chocolate chips.
13. Mix after added all ingredients.
14. Create a little ball after it has been mixed with the mixer.
15. Decorate the ball with the Vanilla and Chocolate chip on top.
16. Switch the oven to 180 degrees fahrenheit.
17. Put the pieces of balls into the oven for 12 minutes to bake.